Excalibur Crossbow Forum

Ont_Excal wrote:

bigsy wrote:I wouldn't call a game against the leafs "hockey"

In a shortened season time is on our side!!

I wouldn't call a game against the leafs "hockey"

Add me as well, thanks wheelie

hankenhunter wrote:If the meats still warm, there ain't no harm.
Happy eatin,
Hank

Going to have to use that one

Thanks Vix had a pair in my hands about a month ago put them back wanted to do a little research on them before shelling out that much, but forgot . Sound like they are what I would want.

schnarrfuss wrote:We use Stemmlers Meats in Heidleburg

I thought they stopped processing wild game due to fed regs . Good sausage from there too

doublelung911 wrote:N.S. Martin Processing 519-356-8870

It's a bit of a drive to Atwood, but well worth it. I highly recommend this place. You will not be dissapointed!!

DL

Use them as well, great place for sure.

After that long it the wild and the push to increase elk numbers in the province it might be tough to prove that is the escapee. Definitely would not without firm permission from MNR. Best to maybe shoot it with your camera.
Just my 2 cents

Congratulations on a great deer Vix

Just wanted to say big thank you Ken had a great time today, along with Big John, and Neil. Although we didn't get the garage picture I don't think I'll ever see that many deer in one day again.

Chris

VixChix wrote:Special rimfire model xbow?

Curious as well,

bump

one shot scott wrote:Is the riser flush with the rail? Or does the riser have a burr of any sort?

I dunno man. I'm just throwing ideas out there

That's what I was thinking

It looks like they are marked at the same spot on each knock, which vane are you placing in the rail?

Mascot...oh I thought that was the anchor.