Wild Turkey thigh recipe

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A lot of hunters seem to struggle with cooking their turkey thighs so I thought I would help out. It's really tasty meat!!! Here's a recipe I wanted to share.

3-4hrs @350c in a covered dish
entire wild turkey thigh (frozen)
3/4 inch of chicken broth
add 4 table spoons of duck fat
every 30 minutes baste meat
every 60 minutes turn thigh over add black pepper each time
when cooking is done, debone meat and leave meat in sauce in bottom of dish for 30 minutes

serve meat on pita or naan bread with laituce/tamatoes/onion
or
serve meat in burrito wrap or on nachos chips after reheating the meat in pan with onions and refried beans